Service

Sushi Experience in Ibiza

Refined sushi format for villas and yachts

A private sushi experience in Ibiza should not feel like a delivery. Polga Private Chef offers a refined sushi service for villas and yachts: nigiri, sashimi, tartare and signature rolls, prepared on site and served at the exact moment the fish is at its best.

For selected high-profile events a body sushi setup is available, organised with full discretion and the appropriate staff.

— On-site sushi service for private villas and yachts
— Nigiri, sashimi, tartare, ceviche and signature rolls
— Body sushi available for selected private events
— Paired with cold sake and crisp white wine selections
— Can be combined with paella or argentine BBQ for multi-format evenings

Sushi as an in-villa experience

A sushi station is set up in the villa or yacht area. Fish is cut, seasoned and served live, in small waves, so each piece reaches the guest at the right temperature and texture.

Menus are assembled in advance based on the number of guests, dietary needs and preferences for crudo vs. cooked formats. Fish selection is adjusted to what the local market delivers that day.

When sushi fits best

Summer nights where a heavier menu would sit badly. Afternoon villa gatherings with a long aperitif. Yacht charters at anchor. Events where guests prefer to graze rather than sit down to a multi-course meal.

A sushi experience lives on freshness and timing. Both are managed on site, so the result tastes the way sushi is supposed to.